Mexico is a unique and amazing country with a rich history of ancient Mayan and Aztec civilizations.
Mexico is the sun and the blue sea, crystal white beaches and high mountains, volcanoes and jungles.
Mexico is a country of magnificent, world-famous resorts. Mexico is a cuisine famous for its traditions all over the world.
Mexico is a striking diversity that is hard to imagine in advance: it has mega-cities and buildings Dating back to Spanish colonization, ultra-modern hotels and archaeological sites of ancient Indian cultures, luxurious beaches and snow-capped volcanoes, arid North and spring-blooming valleys, deserts and lush tropical forests.
The pride of Mexico – the capital of Mexico city, a large metropolis, which embodied the rich culture and history of the country, concentrated modern financial centers. Mexico city was founded in 1325 by the Aztec Indians at a place where, according to legend, the gods commanded the Aztecs to establish the capital on one of the Islands of lake Tesco, where they will see an eagle that devours a snake sitting on a cactus. Mexico city is called "open-air Museum" for the wealth of historical monuments and museums, of which there are a huge number.
Бурито с фасолью:
Тортильи пшеничные – 5 шт.
Куриное филе – 1 шт. (150 гр.)
Лук репчатый – 1 шт.
Болгарский перец – 1 шт.
Острый томатный соус — 3 ст.л.
Фасоль белая консервированная в томате – 1 банка
Сыр твёрдый – 60 г.
Приправа для курицы – 1 ст.л.
Соль – по вкусу
Масло растительное – для жарки
Зелень любая – для украшения.
A burrito with beans:
Wheat tortillas-5 PCs –
Chicken fillet-1 PC. (150 gr.)
Onion - 1 PC –
Bell peppers-1 PC –
Acute tomato sauce-3 tbsp.
White beans canned in tomato sauce – 1 jar
Hard cheese-60 g –
Seasoning for chicken – 1 tbsp
Salt-to taste
Vegetable oil-for frying
Greens any-for jewelry.